Salumi: The Craft of Italian Dry Curing

Salumi: The Craft of Italian Dry Curing

27 August 2012

Casseroles (Scrumptious Quick And Easy Dinner Casseroles)

Casseroles (Scrumptious Quick And Easy Dinner Casseroles)

23 August 2012

The Seasonal Baker: Easy Recipes from My Home Kitchen to Make Year-Round

The Seasonal Baker: Easy Recipes from My Home Kitchen to Make Year-Round

21 August 2012

Our Favorite Speedy Slow-Cooker Recipes: Super-fast, easy and delicious slow-cooker recipes, most with 5 ingredients or less. (Gooseberry Patch)

Our Favorite Speedy Slow-Cooker Recipes: Super-fast, easy and delicious slow-cooker recipes, most with 5 ingredients or less. (Gooseberry Patch)

20 August 2012

Forks Over Knives-The Cookbook: Over 300 Recipes for Plant-Based Eating All Through the Year

Forks Over Knives-The Cookbook: Over 300 Recipes for Plant-Based Eating All Through the Year

14 August 2012

The Cake Parlour Sweet Tables: Beautiful Baking Displays with 40 Themed Cakes, Cupcakes, Cookies & More

The Cake Parlour Sweet Tables: Beautiful Baking Displays with 40 Themed Cakes, Cupcakes, Cookies & More

09 August 2012

A Year of Pies: A Seasonal Tour of Home Baked Pies

A Year of Pies: A Seasonal Tour of Home Baked Pies

07 August 2012

Dearie: The Remarkable Life of Julia Child

Dearie: The Remarkable Life of Julia Child

07 August 2012

Mini Farming Guide to Fermenting: Self-Sufficiency from Beer and Cheese to Wine and Vinegar (Mini Farming Guides)

Mini Farming Guide to Fermenting: Self-Sufficiency from Beer and Cheese to Wine and Vinegar (Mini Farming Guides)

01 August 2012

Vintage Cakes: Timeless Recipes for Cupcakes, Flips, Rolls, Layer, Angel, Bundt, Chiffon, and Icebox Cakes for Today's Sweet Tooth

Vintage Cakes: Timeless Recipes for Cupcakes, Flips, Rolls, Layer, Angel, Bundt, Chiffon, and Icebox Cakes for Today's Sweet Tooth

31 July 2012

On Cooking: A Textbook of Culinary Fundamentals Plus 2012 MyCulinaryLab with Pearson eText -- Access Card Package (5th Edition)

On Cooking: A Textbook of Culinary Fundamentals Plus 2012 MyCulinaryLab with Pearson eText — Access Card Package (5th Edition)

19 July 2012

Bread Made Easy: Delicious and Simple Handmade Artisan Bread (The Art of Baking Series)

Bread Made Easy: Delicious and Simple Handmade Artisan Bread (The Art of Baking Series)

18 July 2012

Lucky Peach Issue 4

Lucky Peach Issue 4

03 July 2012

Yes, Chef: A Memoir

Yes, Chef: A Memoir

26 June 2012

Desserts in Jars: 50 Sweet Treats that Shine

Desserts in Jars: 50 Sweet Treats that Shine

26 June 2012

Plating for Gold: A Decade of Dessert Recipes from the World and National Pastry Team Championships

Plating for Gold: A Decade of Dessert Recipes from the World and National Pastry Team Championships

13 June 2012

Grace's Sweet Life: Homemade Italian Desserts from Cannoli, Tiramisu, and Panna Cotta to Torte, Pizzelle, and Struffoli

Grace's Sweet Life: Homemade Italian Desserts from Cannoli, Tiramisu, and Panna Cotta to Torte, Pizzelle, and Struffoli

12 June 2012

People's Pops: 55 Recipes for Ice Pops, Shave Ice, and Boozy Pops from Brooklyn's Coolest Pop Shop

People's Pops: 55 Recipes for Ice Pops, Shave Ice, and Boozy Pops from Brooklyn's Coolest Pop Shop

05 June 2012

The Cookie Dough Lover's Cookbook: Cookies, Cakes, Candies, and More

The Cookie Dough Lover's Cookbook: Cookies, Cakes, Candies, and More

05 June 2012

Dinner: A Love Story: It all begins at the family table

Dinner: A Love Story: It all begins at the family table

05 June 2012

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